Banarasi Paan

Meetha pan or betel leaves stuffed with sweet, delicious, and juicy ingredients are a traditional iconic mouth freshener in India. Anyone hailing from subcontinent will immediately relate to paan from their own region, its unique in its own way and owing to its historical and traditional value. Relish the delicious combination of sweet and mint in every bite that will refresh your mouth.
In this sweet paan Ingredients are Betel leaves, Sweetened Rose petals paste, Sugar, Fennel seeds, Dry Dates, Cardamom, Clove, Herbs” .
Pan masala is a Prepared ,processed and packed in a very hygienic condition to ensure better quality and authentic flavor. Store in a cool, dry and airtight container for the best taste and shelf life.